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Ground Nut Flats Recipe


Recipe : Ground Nut Flats

Ingredients :

60g ground millet
1/2 cup crunchy peanut butter
1 cup crushed nuts
1 1/2 cup sweetened condensed milk

Method :

Delectable ground nut flats puff and spread in cooking so prepare two baking sheets and cover with baking paper. Place millet in bowl with peanut butter and nuts and work to combine using a wooden spoon for extra 'elbow'. Add the condensed milk, mix and place in small spoonfuls wide apart on baking sheets. Bake and leave to cool on baking paper before removing to store.

Oven 350F

Makes 30 slices


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